Campers Pantry Café Latte Ice Cream
DIRECTIONS: Eat it straight from the packet! NO rehydration is needed.
Premium roasted Kenyan coffee beans give this dessert a sweet, aromatic and full-bodied flavour. Ground and steeped in purified water for 24 hours, we blend our cold brew into fresh Tasmanian milk for smooth, rich ice cream suitable for any time of day.
Imagine exploring Tasmania’s ancient temperate rainforests and button grass plains, carrying your pack with all the essentials. When you stop for a snack or crave a post -dinner treat, you can now indulge in Tasmanian-made freeze dried ice cream, crafted with ingredients likely found not far from where you sit.
Two Tasmanian Brands as One
We are Campers Pantry and Van Diemens Land Creamery, two Tasmanian brands collaborating to combine two passions: ice cream and the great outdoors.
FAQ
Q: How do I eat the ice cream?
A: You eat it straight from the packet. It has a violet crumble texture then melts in your mouth.
@vdlcreamery @camperspantry
NUTRITION INFORMATION |
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Servings per package:1 |
Average Quantity per Serving |
AverageQuantity per 100 g |
Energy |
590 kJ |
1970 kJ |
Energy |
141 Cal |
470 Cal |
Protein |
3.1 g |
10.5 g |
Fat, total |
9 g |
30 g |
- saturated |
6.1 g |
20.4 g |
Carbohydrates |
16.6 g |
55.3 g |
- sugars |
15.9 g |
53.2 g |
Sodium |
43 mg |
142 mg |